Recipes
Banana Macadamia Chocolate Smoothie
by Nick Emmott
Ingredients:
2 tablespoons chocolate macadamia spread
1 banana 🍌
150mls coconut milk 🥥
5 ice cubes
300 mls water
Method:
Pop everything i...
Macadamia, Lavender and Apple Tarte tatin
by Tim Emmott
Have you ever tried edible flowers in your baking?
🌸
Apples are in abundance this year and the lavender is still flowering so here’s an eye catchi...
Syrupy Macadamia and Lime Polenta Squares
by Tim Emmott
Ingredients:
▫️ 100g crushed macadamia (blitzed in food processor)
▫️ 100g ground almonds
▫️ 125 g fine polenta (blitzed in food pro...
Salted Chocolate Macadamia Tartlets
by Tim Emmott
More sumptuous HEALTHY sweetness!Indulgent dessert or healthy snack? Or could these Salted Chocolate Macadamia Tartlets possibly be both??!!Enjoy t...
Gluten Free Macadamia Christmas Pudding
by Tim Emmott
Serves 8-10 persons
Preparation time 40 minutes
Cooking time 6 hours plus 2 hours reheating
Ingredients
100g currants
100g sultanas
100g raisins
G...
Macadamia Peach Tart
by Nick Emmott
Ingredients:
Serves 6-8
Filling:
3 large peaches peeled and sliced.
50g sugar
2 eggs separated
1/2 tsp vanilla
75g macadamia nuts finely chopped...
Vegan macadamia & chocolate american pancakes
by Nick Emmott
Ingredients:
150g wholemeal spelt flour
9g baking powder
20g light brown sugar
¼ tsp table salt
190g soya milk
22g vegetable oil
Toasted Nuts
85g ...
Big Choux To Fill
by Tim Emmott
Guest recipe by Daniel Pearse, Savoy
Ingredients:
Praline Mousse• 90g Alunga Milk chocolate• 60g Macadamia paste• 17.2g Cocoa Butter• 36g Water• 1...
Macadamia Apple Rice Pudding
by Tim Emmott
This recipe is kindly shared by Andrew Sheridan of Craft, who you may have seen on the Great British Menu. Andrew recently used our macadamias in ...