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Blog

Has Veganuary Ve'gone'uary?

Has Veganuary Ve'gone'uary?

by Nick Emmott
This blog was first published a year ago pre-pandemic, but now many are reassessing their food choices and lifestyles, looking to more sustainable ...
Vegan
Has the lockdown opened our eyes to our impact on the climate?

Has the lockdown opened our eyes to our impact on the climate?

by Nick Emmott
The amount of time we’ve spent indoors over the last year; reducing trips out, air travel, social gatherings and even commutes to work, it’s natura...
climate change
Big Mac Facts and Delicious Cookery Demos by Nutcellars at Virtual Chef Lecturers’ Conference!

Big Mac Facts and Delicious Cookery Demos by Nutcellars at Virtual Chef Lecturers’ Conference!

by Tim Emmott
Andrew Emmott’s macadamia knowledge was called upon by The Chefs’ Forum to join forces with Top Chef, Hayden Groves and give a presentation to fift...
guest recipe
Nick's Big Half Marathon for NMT

Nick's Big Half Marathon for NMT

by Nick Emmott
THANKS SO MUCH to everyone who has donated to my fundraiser. I've been excited about this run for a long time and now that we're so close I want to...
Half Marathon Macadamia national macadamia nut day National Nut Day
Sustainable eating habits you can adopt today

Sustainable eating habits you can adopt today

by Tim Emmott
If you’re following Sir David Attenborough on Instagram, or have watched his latest documentary, David Attenborough: A life on our Planet, it's lik...
healthy
Regenerative food systems - the necessary step up from organic?

Regenerative food systems - the necessary step up from organic?

by Nick Emmott
Are we passive food consumers, or positive actors for change? Are regenerative food systems the logical and necessary next step up from organic? En...
Sustainability
Complete your Christmas with Nutcellars Macadamia Cognac Christmas Pudding!

Complete your Christmas with Nutcellars Macadamia Cognac Christmas Pudding!

by Tim Emmott
We are delighted to announce the launch of our Macadamia Cognac Christmas Pudding – Featuring ‘The Queen of Nuts’ and sumptuous fruit, soaked in ma...
christmas pudding nutcellars
Chef Michael Nizzero's very special venison & macadamia dish

Chef Michael Nizzero's very special venison & macadamia dish

by Tim Emmott
What grows together goes together is an old chefs’ maxim. When you think about it this is true because the ingredients are often in season together...
macadamia recipe savoury
Nutcellars out and about at local markets and beyond - updated

Nutcellars out and about at local markets and beyond - updated

by Tim Emmott
Since last October, we've been setting up our stall at local markets across Bedfordshire. It's been so lovely to be face to face with people after ...
COVID19 local markets lockdown malawi macadamia
What is agroecology and why does it need further investment?

What is agroecology and why does it need further investment?

by Tim Emmott
The principles of agroecology are economic, political, environmental, and socio-cultural. But what exactly is agroecology? And what exactly does it...
Sustainability
Nutcellars, NMT, and the story of Malawi macadamia

Nutcellars, NMT, and the story of Malawi macadamia

by Tim Emmott
There’s more to life than nuts. As many of you know, macadamia are an extremely tasty, healthy and sustainable nut. The Emmott family founded Nutce...
nmt
4 strategic ways to improve your diet

4 strategic ways to improve your diet

by Nick Emmott
Eating well is fundamental to good health. Aside from promoting better physical health, a healthy diet is said to combat mental illness, as well as...
diet