Salted Chocolate Macadamia Tartlets

More sumptuous HEALTHY sweetness!

Indulgent dessert or healthy snack? Or could these Salted Chocolate Macadamia Tartlets possibly be both??!!

Enjoy those guilt free natural sugars and good fats as a post work out re-fuel 🏋️‍♂️ , with a morning cup of coffee ☕️, after dinner treat 😍, or anytime pick-me-up!

Keep a stock in your freezer and you’ll never find yourself reaching for that commercially made, processed sugar and additive laden chocolate bar again - maybe!

Easy peasy recipe right here👇🏼:
▫️2/3 cup Nutcellars macadamia nut butter 
▫️1 cup desiccated coconut
▫️2 tablespoons cacao powder
▫️1 heaped tablespoon melted coconut oil
▫️1 heaped tablespoon honey
▫️1 squeeze vanilla bean paste/ couple drops vanilla essence
▫️12 whole macadamia nuts, large pinch sea salt
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1. Mix all ingredients together until thoroughly blended (save for the whole nuts)
2. Spoon into silicone mini muffin cases.
3. Place a whole nut into each filling.
4. Pop into freezer for a couple of hours.
5. Decorate with whole coconut flakes and sieved cacao powder.
👌🏽
Enjoy!🤩